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Salads & Bowls - Lunch & Dinner
Rio Rancho

Southwest Spinach Salad

$13.59

Tender baby spinach leaves topped with chile-dusted hard-boiled egg, chopped bacon, mushrooms, sliced avocado, and tricolor bell peppers, and queso fresco. Served with crostinis and poblano-avocado ranch.

Vegetarian option - substitute pecans for bacon and egg.

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